Today, I’m going to make Mango Mastani. This is a very famous dish from Maharashtra, and it tastes absolutely delicious. If you like my recipe, please like, share, and comment, and if you are new to my channel, please subscribe. Let’s see how to make Mango Mastani.
Ingredients:
- 2 large-sized mangoes
- 2 tablespoons sugar
- 1 glass of milk
- 2 tablespoons vanilla ice cream
- A few chopped dry fruits (almonds, pistachios)
Method:
- Prepare Mango Pulp and Pieces:
- Peel both the mangoes.
- Extract the pulp from one mango and put it in a mixer jar.
- Cut the other mango into small pieces and keep it aside.
- Mix Ingredients in Mixer:
- In the mixer jar, add the mango pulp, 2 tablespoons sugar, and 1 glass of milk.
- Blend all the ingredients until the mixture becomes smooth.
- Add Vanilla Ice Cream:
- Add 2 tablespoons of vanilla ice cream to the blended mixture.
- Blend the mixture again.
- Prepare Serving Glass:
- Take a glass and add some chopped mango pieces at the bottom.
- Add a tablespoon of ice cream on top of the mango pieces.
- Pour the prepared Mango Mastani mixture into the glass.
- Add another tablespoon of ice cream on top.
- Sprinkle chopped mango pieces and some dry fruits (almonds and pistachios) on top.
- Serve:
- Your chilled Mango Mastani is now ready to serve.
- Serve it immediately and enjoy.
This Mango Mastani looks very appealing and tastes absolutely delicious. Make sure to try this recipe and enjoy it with your family. Take care, and see you with a new recipe soon.
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